20 MINUTE KETO PIZZA
fathead dough. This low carb alternative to pizza is great if you are on the keto diet or simply want to cut carbs and is a carb lover's dream.
Course Dinner
Cuisine American
Keyword crust, dough, fathead, keto, low-carb, pizza, recipe
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 8 slices
Calories 249 kcal
Ingredients
2 cups Shredded Mozzarella Cheese
1 oz cream cheese 2 tablespoons
1 cup Almond Flour
1 egg
1 tsp baking powder
1 teaspoon Italian seasoning optional
1 teaspoon garlic powder optional
Toppings
Cheese shredded mozzarella, fresh mozzarella, parmesan, feta etc
Your favorite meats chicken, beef, pepperoni, turkey, etc
Your favorite veggies Onion, Pepper, Jalapeno, olives, spinach, etc
Your favorite sauce sugar-free tomato sauce, olive oil, ranch, blue cheese, buffalo, etc
Herbs Parmesan, Crushed Red Peppers
Directions
Instructions
1. Pre-heat oven to 450F.
2. Add mozzarella and cream cheese to a large microwave-safe bowl and microwave for 45 seconds.
3. Remove from microwave and add in egg, almond flour, baking powder, Italian seasoning, and garlic. Mix with a spoon until well incorporated.
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